Wear Pajamas for Charity

Here’s a travel story for you [from my dad, Marty, during a day trip last fall. –S]:

We were cruising through Prescott, looking for a dinner place and found a family diner called SueAnn’s Apple Pan.

It usually closes at 2pm, but we just happened to hit PJs and Eggs night, which is a charity event supported by Hickman’s Family Farms. All the staff and most of the customers were dressed in jammies, and they were serving breakfast only.

We felt like we crashed a happy, boisterous family meal. Very cool. Might need to put this on calendar for next year!

– More Info –

Arizona’s PJs & Eggs pajama drives, formerly sponsored by Hickman’s Family Farms, coincide with World Egg Day.
This year, The Wickenburg Lions Club is hosting PJs & Eggs at Lydia’s La Canasta Restaurant in Wickenburg (2023 W. Wickenburg Way) 10/9 5-8pm. Drop off new children’s pajamas to be donated to Arizona Children’s Foundation Foster Care Program anytime between now and then. That night, you can wear your pajamas and order breakfast or dinner (full menu available).
There are also PJs and Eggs events in Ohio and other World Egg Day happenings worldwide.

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Photo credits: 1. Marty 2. The American Egg Board

September 23, 2015September 23, 2015

Ballet under the Stars is Back

In Arizona, we plan outdoor events during most of the year with reckless abandon. Organizers bet on clear skies, because the odds are just too good to pass up.

Of course, sometimes they bet wrong.

Like when the Ballet Under the Stars performance we usually attend in Tempe had to be canceled last year due unseasonably late and unusually heavy rains.

We decided to drive an hour south to the Casa Grande performance at the Paul Mason Sports Complex a few days later. The rain had stopped, and it was a beautiful drive with the golden hour sun dropping below the clouds.

While there was still a great turnout, it was a much smaller crowd with even more of a community vibe and much more convenient parking.

We had packed a simple picnic of cheese, crackers, hummus, fruit, and chocolate. We spread out our blanket as the dancers warmed up and the sky erupted into increasingly spectacular shades of pink and orange.

It was a beautiful show.

What to know about Ballet Under the Stars 2015:

There are 5 performances in different locations September 24-October 2 at 7pm. (Unfortunately, I don’t see Casa Grande on the list this year.)
Admission is free, but you can make a donation to support Ballet Arizona online or at an event.
No photography is permitted during the event.
Bring something to sit on (blanket, lawn chair, etc.).
Expect some background noise. There will be people moving around a bit, kids doing kid things, and parents stage-whispering things like “Don’t hit your brother with that glow stick.” or “Stop asking strangers for snacks.” It’s actually not that disruptive, as long as you don’t get stuck behind oblivious people who decide to chat through the whole performance. May the odds be ever in your favor.

September 22, 2015October 3, 2015

SEPTEMBER 22, 2015

Not the boots I wear through airport security. Discussing the best shoes for catching flights on the blog – feel free to jump in! 👟✈️
Post: https://www.travelcraftjournal.com/best-airport-shoes/

September 21, 2015September 21, 2015

Best airport shoes?

The right shoes make a huge difference when you’re traveling – starting at the airport. A lot of times, though, departure day shoes are kind of an afterthought.

A discussion about shoes at the airport on a designlovefest post got me rethinking this. (See comments #7-12.)

To me, the Holy Grail of airport footwear would be something you could rush to catch a flight in, remove easily for airport security, wear with socks (if you don’t want to be barefoot while your shoes get x-rayed), as well as, of course, looking great with your travel outfits.

While it’s a lot for one pair of shoes to aspire to, I’m thinking my new go-tos for hopping a plane will either be in the canvas slip-on genre (like TOMS or these Hellyer Slippers) or comfy flats (like ballet slippers or updated Mary Janes) with no-show socks.

What is your airport shoe strategy?

(PS In case you missed it, check out my tips for packing shoes.)

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September 18, 2015September 18, 2015

This Ain’t Your Mama’s Macayo’s

I wonder what Mexican food was like in 1946. Not so much the food in Mexico, but in the few little mom-and-pop spots in the US, where it was still a novelty. It must have seemed so exotic back then, in the year that the first Macayo’s Mexican Grill & Cantina opened in Phoenix.

While most of Macayo’s restaurants continue to serve their traditional brand of Arizona-style Mexican food, the Scottsdale location is mixing things up with chef-inspired menu items and a renovated restaurant (including a dog-friendly patio!). Their grand re-opening was this week, and they raised over $2000 for charity.

My friend Kelli and I got to be part of a preview event for their new menu one fine Taco Tuesday.

How Macayo’s Scottsdale spiced up their menu…

Comida

Jicama Shrimp Tacos – Instead of dicing up the crunchy vegetable and putting it inside the taco, the jicama is actually thinly sliced to create the taco shell. I have to admit, the first few bites were a little weird. But, once my taste buds got over the initial shock of the slightly sweet, juicy outer layer where there’s usually a blander, drier corn or flour tortilla, I enjoyed it. It complements the fresh fruit salsa and fried shrimp inside really well, and I’d order these again.
Fried Avocado – How do you even fry an avocado without it all falling apart? I don’t know. I just know it puts a nice crispy outside around that lovely avocado mushiness. Macayo’s adds queso fresco, salsa, and chipotle crema, all layered on top of individual tortilla chips.
Homemade Churros – By the time there was a break in the conversation where I could say, “Kelli, you have to eat a churro!” they had cooled off and she was less impressed than I was. My advice: Order the churros, then pounce when they arrive. Dip one in the accompanying Mexican Chocolate the moment they’re under mouth-burning temperature. They’re good a few minutes later, but, when they’re still warm, they’re transcendent.

Also delicious: Bosio’s Shrimp, Queso Fundido, Rolled Tacos.

Bebidas

Specialty Margaritas – I was intrigued by the Watermelon Jalapeño but chickened out, thinking it might be crazy spicy. One of our tablemates gave it a try and said it had just the right amount of kick to it. I ordered the (very pink) Prickly Pear, which turned out to be more regular pear than cactus fruit. It was good, just not really out of the ordinary. They all are served in tapered glasses (which my brother/barware expert Ian and I determined were some kind of hybrid that should be called “margatini glasses”) rather than the typical bowl-like stemware.
Macayo Mule – Kelli ordered Macayo’s answer to a Moscow Mule, made with tequila instead of vodka. It still comes in a copper cup, particularly appropriate here in the Copper State.
Happy Hour – Specials go from 3:30-6:30pm on weekdays. On the weekends, it’s happy hour all day long, amigos!

The new menu (which also includes some old favorites) is available now at the Scottsdale Shea Macayo’s.

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Thank you to Macayo’s Mexican Grill & Cantina for allowing us to be part of their media preview night and to RSVP & Associates for the invitation.

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