The Return of Southwest Maker Fest

It’s almost time for the second annual Southwest Maker Fest, a free celebration of creativity and collaboration, hacking and tinkering. Once again, there will be lots of workshops, interactive maker booths, and music.

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I’ll be presenting “Make Art Travel Journals Anywhere!” I’ve built on last year’s workshop to make it more hands-on.

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Southwest Maker Fest will be held this Saturday, March 28 from noon to 8pm in downtown Mesa, Arizona. My workshop is at 12:30pm in the i.d.e.a. Museum HUB Classroom (150 W Pepper Place).

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I’m also relaunching my newsletter with the next issue coming out this week! If you haven’t signed up previously, get on the list!

Microblog Mondays

Amenity anxiety

Hotel view

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I was surprised to see the phone light blinking when I got back to my room. Thinking I had a message, I pushed the button for the front desk and wondered who would’ve tried to reach me at the Hilton in San Jose instead of on my cell.

Finding the answer required what seemed like an inordinate amount of keyboard clicking on the other end of the line – like maybe employees have to type out the text of Hamlet before accessing guest information.

“Ah. You have an amenity. Would you like us to send it up to you?”

It was my turn for a long pause.

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To me, “amenities” are offerings, like wifi or a fitness room. No one was sending me the fitness room. And the wifi was already there.

“I didn’t, um, order anything. What is it?”

“I’m not sure. It just says ‘amenity.’ We can send it up to your room if you’d like.” he reiterated.

Since I had no idea what would be showing up at my door, I decided it would be safer to stop by the front desk later on and sort it out there.

He politely said, “Of course,” but I got the feeling he was thinking, “you’re making this harder than it needs to be.”

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When I stopped by the front desk later, the clerk still acted like the fact I hadn’t requested anything was irrelevant to the fact that something was waiting for me. He retyped Hamlet to find my information again.

Staring into the glowing monitor, he could see there was a DND on my room, which means I had unintentionally set something on my door to “Do Not Disturb.” He also could see that the DND was the reason the amenity wasn’t delivered to my room earlier. But he still couldn’t see what the mysterious amenity was. He wrote something down on a sheet of paper and sent a younger guy off to retrieve it, while I waited in suspense.

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My amenity came in 2 perfect little red boxes. Each contained a neatly packed cupcake that said “Lentils” on top with a little maple leaf symbol. So someone sent me cupcakes? Possibly made out of lentils? And maple leaves? There was no note and not even an ingredient list. I mulled this over as I rode the elevator back up to my room.

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I also contemplated the fact that if someone wanted me dead, they could probably just send me poisoned cupcakes, and it’d be all over.

Finally, I remembered that BlogHer Conference sponsors sometimes send swag to attendees’ rooms. I checked the sponsor list and found Canadian Lentils. Bingo.

No one poisons sponsored cupcakes. Especially not Canadian ones.

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Back in my room, I enjoyed an Amenity Cupcake. I still don’t know what was in it. But it was delicious and definitely not poisoned.

I found the DND switch on my door and turned it off. If any other amenities were sent my way, I was ready.

Shrinking

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We had a great turnout for our Shrinky Dinks project at CraftHack!

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I think that has a lot to do with the nostalgia that goes along with these.

CraftHack Shrinky Dinks

CraftHack Shrinky Dinks

We started out with clear and frosted sheets of shrinkable plastic and then used sharpies to draw or trace our designs. We cut them out and maybe punched a hole in the top for making jewelry later.

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A couple at a time went into Eileen’s toaster oven. We found ourselves gathering around to watch them transform, the plastic curling up before thickening and setting. It still seems kinda magical.

More photos on the CraftHack Facebook page.

Microblog Mondays

The Farm at South Mountain

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Have you been to The Farm at South Mountain? It has 3 restaurants, a big grassy field with pecan trees and picnic tables, a handful of shops, a crepe truck on the weekends, and, yes, a small organic farm. It’s a delightful place to spend the day. Phillip and I like to get breakfast from Morning Glory Cafe, or a picnic basket or cup of coffee from The Farm Kitchen, and then wander around.

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The Botanica shop has unique garden and gifty things. On Saturdays, they set up a table in front of their chalk art wall and sell various local foodstuffs, like salsa and honey.

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Maya’s Farm has an organic produce stand and its own CSA. Last time we were there, they were demonstrating simple ways to use more vegetables with samples of this amazing salad and sauteed breakfast radishes.

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About 20 years ago (yikes), my family briefly lived at the base of South Mountain. On the way to school, we would drive down Baseline Road past all these beautiful fields of greens and flowers with little roadside stores selling local produce, sweets, nuts, and flowers. There are still a few left, but most have been replaced by stuccoed condos and strip malls.

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The Farm is a way to preserve some of that open space, to keep the land viable and beautiful, to nourish the community in a way that asphalt and stucco simply can’t.

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Her secret is patience

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Floating above downtown Phoenix is a permanent public art sculpture inspired by monsoon clouds and hot Arizona summers. “Her Secret Is Patience” was created by artist Janet Echelman, specifically for the site it is now suspended above. At night it’s illuminated with the colors changing with the seasons.

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The name comes from Ralph Waldo Emerson. “Adopt the pace of nature; her secret is patience.”


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