Honey Bear’s BBQ

honeybears bbq sliders

[UPDATE March 2022: Since writing this, Honey Bear’s has remodeled their original restaurant on Van Buren, and (I believe) closed their additional locations. I don’t get to Phoenix as often these days, but, from what I hear, their food remains delicious!]


In Phoenix, summer barbecue season means feeling like you’re on the grill whenever you step outside.

When I was looking through photos for pre-Independence Day post ideas, I came across some from Honey Bear’s BBQ, and I thought, “well, that beats standing in the sun in triple-digit temps!”

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Inside a building with a charmingly ramshackle facade on Van Buren in Phoenix, two families have been serving slow-cooked Tenessee-style barbecue since 1986. They regularly win New Times Best of Phoenix awards.

If you can’t decide between a barbecue pork, beef, or chicken sandwich, you can get sliders and try them all. They also have really good sides – classics like cole slaw and mac + cheese.

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The original Van Buren location is not far from Papago Park. In fact, the last time we visited was right after a trip to the Phoenix Zoo. They also have a restaurant on Central. And you’ll be able to find them at several events around the Valley of the Sun 4th of July weekend.

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Indypendence Day

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I’ve got a family reunion coming up in Indiana over the 4th of July weekend.

I tend to spend a fair amount of time while I’m there sitting on porches, catching up with great aunts and uncles and cousins, sipping sweet tea and eating really delicious pie.

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This time, we’ll also be checking out some local sights and craft – and keeping an eye out for sweet corn stands.

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If I don’t drown in the humidity, it should be a nice time.

I have posts scheduled to go up here while I’m gone, and you can follow our Indiana fun on Instagram (#heartlandiana).


Microblog Mondays: Write in your own space

Summer of the Waffle

I don’t remember how we got on the subject, but somehow I ended up speculating on what would be the next food trend to follow fancified cupcakes and ostentatious donuts.

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“Maybe waffles. Do you think waffles could be gourmet? Like will there be food trucks selling artisan waffles?”

Yes and yes, as it turns out.

There are now waffle trucks. And, here in Phoenix, there’s a waffle trailer that serves traditional Belgian liege waffles with the recipe, technique, and even sugar imported from Belgium.

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The trailer is the latest venture of Chocolade van Brugge, the chocolate shop I was introduced to during the Chocolate Tour of Scottsdale. So there are all kinds of tempting topping options, including, of course, really good chocolate.

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They’ve declared this The Summer of the Waffle and threw a party to kick it off, parking the trailer in Scottsdale’s Eldorado Park on a lovely May evening. Peixoto Coffee Roasters was there with big jars of iced coffee and cascara (coffee cherry tea) and their pour-over coffee setup. Hoot and Holler had organized the event and set the tables with beautiful flower arrangements.

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We tried a mini waffle topped with Nutella, strawberries, and whipped cream. Yep, that’s as awesome as it sounds. Our other mini waffle came with delicious dark chocolate, caramel, and more sea salt than I personally would’ve prefered – but I’m sure they’d lighten that up on request. I’d definitely order it again.

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Peixoto did a decaf pour over for me, since it was late in the day. Ridiculously good. Did not taste like decaf. Phillip got an iced coffee, which he enjoyed (even though it kept him up). I like their iced coffee too. It’s my pre-CraftHack beverage of choice.

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We got to meet and chat with the owners of both shops. Both are passionate about their craft and their ingredients. Both have come from other continents, bringing along their heritage and sharing a part of it with the Phoenix community.

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Besides the waffle truck that’s a trailer, you can find Chocolade van Brugge waffles at their main location in Old Town Scottsdale, and they frequently do pop up shops in Downtown Chandler at Peixoto.

Thank you to Peixoto, Chocolade Van Brugge, and Hoot and Holler for allowing us to be your guests at this event!

Morning Hikes and Breakfast Bites

As midday temperatures rise, outdoor activities tend to get pushed out to the cooler edges of the day, when the sun is lower in the sky and less punishing.

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So it was great to come across a list of shaded and/or shorter summer morning Phoenix hikes paired with local breakfast spots! The list came from a 2011 article* on the no-longer-existent Phoenix Metromix site. However, you can still read it on the Internet Archive.

The first few recommendations from Metromix (MM) are below, along with my notes.

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MM reco #1: Echo Canyon (Camelback Mountain) Ramada Loop Trail + La Grande Orange

  • The Ramada Loop Trail is not on the Park map. Maybe it’s closed. Maybe they just forgot about it. Other sites also mention it, so I assume it actually exists.
  • Echo Canyon Bobbie’s Rock Trail is another short hike, which begins at the Summit/Echo Canyon Trailhead.
  • Dogs aren’t allowed in the Echo Canyon area.
  • I’m totally in favor of breakfast at La Grande Orange. Keep in mind, though, like the trailhead, it can get really busy on the weekends and parking gets tricky. (There is a valet in front of the restaurant.)

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MM reco #2South Mountain Park Kiwanis Trail + Local Breeze (closed)**

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MM reco #3White Tanks Mountain Regional Park Mesquite Canyon and Willow Canyon Trails (loop) + Bobbie’s Café

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Bonus reco (from me): Lo Piano Bosque Habitat Canal Trail + Ncounter

  • The Canal Path is partially shaded, about .7 miles long, and is in this little stretch of nature that’s oddly close to the freeway.
  • From Curry, head south on Lake View Drive. You can either turn right immediately to park or keep going south and park in the shade under the freeway.
  • Ncounter has omelets – as well as other hearty breakfast options – and good coffee.

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Finally, be safe out there and take lots of water with you! In fact, if you’re not used to very hot, dry climates, you might want to skip the Phoenix-area trails until about October. In the meantime, just head straight to breakfast.

Do you have a favorite hike/breakfast combo?

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*I wish the 2011 article had been called “7 Hikes for 7 Breakfasts.” But it was an article, not a 1950s musical.

**The former Local Breeze location is now The Vig, which serves brunch and opens daily at 10 or 11am.

Photos by me. Map via Google Maps.

Fireworks and Fountains in Anaheim

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1. Make an entrance

They say it’s about the journey.

But arriving can be pretty nice too. After you’ve been traveling, unlocking the door to a comfortable hotel room feels like someone should strike up the band and set off fireworks.

That literally happened when we stayed at Hotel Indigo Anaheim. Mention my name, and there will be fireworks the night you check in too.

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Actually, Disneyland does a fireworks show every night. Mentioning me changes nothing. You can, however, request a room with a fireworks view when you make your reservation. Then you can just assume they’re in your honor.

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Everyone there is really accommodating and service-focused, regularly working things out for guests – transportation, early check-ins, recommendations, etc. We had a late-notice schedule change for our Star Wars Celebration convention trip, and General Manager Edward Voysest was flexible with changing our reservation. Hannah made sure everything was set when we checked in.

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So while the really hardcore fans camped out on a convention center floor, we were sleeping in an actual bed with really excellent pillows. I know. Poor us!

 
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2. Start your day

We were so comfortable, it was hard to get moving the next morning. Blackout curtains can be a double-edged sword. The Keurig helped.

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The bright lighting in the bathroom helped too. In the shower was a regular shower head, as well as a handheld one that reminded me one of those long microphones. So, in case you need to do some shower singing, you’re all set. There’s also a fancy straight-sided vessel sink atop the counter and really nice scented soaps.

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Since we had stocked our mini fridge with fruit and yogurt and whatnot, it was easy to grab something quick that first morning when we were in a hurry.

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When we were less rushed the following day, we tried out the Chambers Bar & Bistro in the hotel. It was really crowded, so they asked if we wanted to eat out on the patio. It was a beautiful morning and so peaceful out there!

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Our server José knew so much about the area and the menu. I ordered the chilaquiles, house-made tortilla chips drenched in red pepper sauce with queso fresco and avocado on top and local eggs, fruit, and diced potatoes on the side. It was absolutely the best dish of the trip. Thinking about it now makes me a little sad I can’t eat that every day. Also hungry.

 
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3. Get around

After we were ready and breakfasted and coffeed, we’d slip our lanyards on, get our convention gear, and walk over to the Anaheim Convention Center. Along with Disneyland, it was only about 10-15 minutes away – close enough it wasn’t a big deal to go back if you forgot something/needed a nap.

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Not driving is actually more convenient, since traffic around there can be kind of a mess and parking at the convention center, theme parks, and most area hotels is $15-20 a day. Hotel Indigo Anaheim doesn’t charge guests for parking and even let us stay parked in the garage a few extra hours since we planned to be at the convention past checkout.

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The area is really pedestrian friendly with wide palm-lined sidewalks, a ton of restaurants, and a few stores. The only time we used the car during our time there was to meet my cousin Allison in another town for lunch one day.

 
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4. Return

After we were done conventioning for the day, we’d head back.

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Hotel Indigo Anaheim is pretty hard to miss. It was remodeled a couple years ago (recently enough that some Google Maps views still show the old Holiday Inn Express facade) after the launch of the Hotel Indigo brand with its focus on an experience that reflects the character of the neighborhood. In this case, that means an agricultural theme. Way before the remodel and before Anaheim was populated by Sleeping Beauty’s Castle and 20,000 hotel rooms, there were acres of citrus trees and walnut groves.

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Now there is a musical fountain and light show (think mini Bellagio) out front, but the hotel features plenty of reminders of the past. There are floor-to-ceiling photos of walnut trees and vintage farm equipment, antiques in the lounge, and a restaurant named after the old Chambers Ranch.

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You’ll probably be greeted by the super friendly lobby staff when you walk back in. The Front Desk Supervisor Arthur, a.k.a. King Arthur, takes care of his domain, patiently answering questions for guests, helping with the luggage cart, even running outside to direct traffic when a parking guest was in the way of the garbage truck.

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You can sit by the pool, get a workout in, or catch up on work in the business center. There’s free wifi throughout the hotel, so you’re not limited to working in the business center. I took my iPad up to the second floor lounge, which is open to the lobby, while people wearing conference lanyards or Jedi costumes or mouse ears walked by outside.

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Of course, chilling in your room is nice too. (And I definitely needed some down time!) We had a family studio, so it was really roomy with a couch and nice hardwood floors. Housekeeping comes daily and the room was always sparkling clean when we returned, with fun little touches like towels folded into the shape of an elephant. One day we left Mr. Cheeseface on the nightstand, and they set him in the center of the pillows when they made up the beds, which made me smile.

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Before you know it, the Disney fireworks will be bursting in the sky, and it’ll be time to start it all again.

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Photos by Phillip or me.

Thank you to IHG / Hotel Indigo for providing our accommodations and breakfast vouchers.